2011年7月9日星期六

Fried Eggs with Tomato

Now, I will introduce you another dish made by tomatos. It is also simple to do. What's more, it is good for you to eat in the summer.




Ingredients:
                -8 eggs
                -4 tomatoes, sliced
                -3 tablespoons butter
                -Seasonings to taste
Procedure:
               1.Season the tomatoes.
               2.Put butter in the frying pan.
               3.Put on a hot stove. When the butter starts to foam, break eggs on top of tomatoes.
               4.Let cook slowly until the whites are set. Better results are obtained if the frying is done with 2 eggs at a time (individual portion is 2 eggs).

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