2011年6月23日星期四

Yangzhou Fried Rice

This time I will show you how to make a tradional Chinese fried rice: Yangzhou Fried Rice.



Ingredients:
                Cooked rice, two eggs, ham sausage, cooked green beans, shiitake mushrooms, shallots, salad oil.
Proceduire:
               The salad oil into the pan heat the oil into the egg after the heat has fried a few times, to fry an egg into the chicken pieces and put them into a pan for a backup.
               Then put the cooked rice and oil together in a wok, stir fry them until the rice into a fried one, and be careful not to fry paste.
                Poured into the eggs, green beans, ham, mushrooms, green onions and stir-fry them together.               
                Based on personal taste, you can also rice topped with tomato sauce and so on above.
        

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